Saint Emilion 2018 || Magnum
Intro: The 2018 Château Beau Séjour Bécot opens with a deep garnet purple color and an intense bouquet of blackberries, ripe plums, mocha, licorice, and violets. Hints of menthol, crushed stones, and fresh herbs add complexity. The palate is medium to full bodied, layered with velvety tannins and vibrant acidity. Dense and opulent, yet elegant and polished, it finishes long with notes of graphite and spice. This vintage beautifully reflects both power and finesse, a hallmark of modern Saint Émilion.
Region: Bordeaux || Winery: Château Beau Séjour Bécot
Grapes: 80% Merlot, 15% Cabernet Franc, and 5% Cabernet Sauvignon
Aging: Aged 16 months in 65% new French oak barrels, with part in amphorae and large oak casks for balance and texture
ABV: 14.5% || Decant: 1–2 hours || Serving Temp: 16-18°C
Pairing: Perfect with beef tenderloin, roast lamb, duck breast, or truffle risotto
Tasting Notes: The 2018 Saint Emilion deep garnet color with aromas of ripe blackberries, plums, licorice, and crushed violets. On the palate, lush dark fruit layers meet refined tannins, lifted by fresh acidity and mineral undertones. The finish is long, balanced, and perfumed with notes of cocoa and spice.
Rating (Complexity & Vintage Year): 94 AA
